[. . . ] OVENS USER INSTRUCTIONS GB CANDY ELETTRODOMESTICI - Via Privata Eden Fumagalli - 20047 Brugherio Milano Italy GENERAL WARNINGS · Read the instructions carefully to make the most of your oven. We recommend you keep the instructions for installation and use for later reference, and before installing the oven, note its serial number below in case you need to get help from the after-sales service. When you have unpacked the oven, make sure that it has not been damaged in any way. If you have any doubts at all, do not use it: contact a professionally qualified person. [. . . ] Do not use abrasive products, metal cleaning wads, sharp objects, rough cloths, or chemical products and detergents that may permanently damage the catalytic lining. It is a good idea to use deep roasting trays to roast fatty foods such as joints of meat etc. If the walls of the oven are so thickly coated in grease that the catalytic lining is no longer effective remove surplus grease with a soft cloth or sponge soaked in hot water. N. B. : All catalytic linings currently on the market have a working life of about 300 hours. They should therefore be replaced after about 300 hours. 2 GB CLEANING THE OVEN : PYROLYSIS Pyrolysis is a cleaning method that uses high temperatures to destroy dirt. The oven door is provided with a safety lock that prevents it being opened during pyrolysis due to the necessity of high temperatures. The pyrolysis cycle may result in a slight odour in the kitchen which will be more or less noticeable depending on the latter's aeration. IMPORTANT: Before carrying out pyrolysis: · Take all accessories out of the oven as they will be damaged in the high pyrolysis temperatures; · Clean away all excess food spills or large scraps of food which would take too long to be destroyed. Effectively, large amounts of grease may catch fire under the intense heat emitted by pyrolysis. If you have an hob top installed above the oven, never use the gas burners or the electric plates during pyrolysis to avoid excessive heating of the oven's control panel. It is strongly advised not to use detergents or any other recommended product for cleaning ovens. Wait for the oven to cool completely then clean the inside of the oven with a damp sponge to wipe off the residue. Remarks: · you will save energy by cleaning directly after cooking thus making use of the residual heat in the oven. SERVICE CENTRE Before calling the Service Centre If the oven is not working, we recommend that: · you check that the oven is properly plugged into the power supply. If the cause of the fault cannot be detected: disconnect the oven from the mains, do not touch the oven and call the after sales service. Before calling the Service Centre remember to make a note of the serial number on the serial number specifications plate. The time can only be set with the function selector in the 0 position . · Setting the TIME Press the button `E' or `F' to set the time. The display will show hh :mm ( 24 hours) the range is between 0 :00 and 23. 59. After 3 seconds have elapsed from releasing the buttons to change the time press the button `D' hold for 5 seconds and press `E' or `F'. The new time will now be set. FUNCTION HOW TO ACTIVATE IT HOW TO SWITCH IT OFF WHAT IT DOES WHAT IT IS FOR MINUTE MINDER · Press the button D · At the end of the set time · Press the buttons E or F the programmer will to set the duration time activate an audible alarm · Release the buttons. which will ring for 1minute; · After three seconds the to stop the alarm press any symbol will be di- button. automatically set to 0 · The display will indicate the whenever another function correct time of the day. · Turn the function selector to a cooking function (either than or ). [. . . ] Ideal for cooking thick food items, whole pieces such as roast pork, poultry, etc. Place the food to be grilled directly on the shelf centrally, at the middle level. Pyrolysis ATTENTION: for any cooking function the preset time is 150 minutes, adjustable from 2 minutes to 10 hours * Tested in accordance with the CENELEC EN 50304. ** Tested in accordance with the CENELEC EN 50304 used for definition of energy class. 5 GB COOKING TIPS Temperatures and cooking times are given for information only to facilitate using the oven. [. . . ]